Saturday, July 14, 2012

Franschoek


Franschhoek ("French Corner", (Dutch spelling before 1947 Franschen Hoek) is a small town in the Western Cape Province and one of the oldest towns of the Republic of South Africa. It is about 75 kilometres from Cape Town and has a population of 15,353. Since 2000 it has been incorporated into Stellenbosch.
Once a sleepy country retreat, the village began experiencing a boom since the 1990s. The ideal summer weather, snowy peaks in winter and proximity to Cape Town have turned Franschhoek into one of South Africa's most sought after residential addresses.
Franschhoek is notable for having some of the top restaurants in the country within its quiet borders. This fact, together with the strong wine culture, and pristine natural and architectural beauty has made Franschhoek into what many describe as the "food and wine capital" of South Africa. The city hosts one of the TOP 50 restaurants in the world, according to the "S.Pellegrino world's 50 best restaurants"-ranking and a famous Belgian Pâtisserie for Belgian pralines.
Franschhoek's week-end festival for Bastille Day has been celebrated for the last 15 years, with the proverbial berets and typical activities of daily French life as wine barrel rolling and moustache face painting.

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