Saturday, April 20, 2013

Legazpi Cheese Making Competition


In Legazpi, in the (Spanish) Basque Country, on September 4, Shepherd Day was celebrated with cheese tastings and markets, a sheepdog championship and sheep shearing competition, exhibitions, demonstrations of traditional methods in cheese production and music.
The 27th edition of the Guipuzkoa Cheese Contest was won by Mikel Etxezarreta and Eli Arrillaga, who were there to present their 'Aizpea' cheese, produced in February at their dairy farm in Olaberria.
The winners of the cheese contest all receive a txapela.


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