Wine (1)

Once you start making the connection between the beret and wine, a whole new world opens up... Let me start with this article from a wine magazine here:

Interesting sample in the post today. A 'retro' Fitou, from hugely successful coop Mont Tauch. Though there's nothing terribly retro about the closure (screwcap with a saranex-only liner, just right for this wine), the label is very attractively retro, with a mock-torn effect. I think it works really well, and the whole thing looks very good indeed.

What about the wine? Like many of the wines in the Mont Tauch portfolio, it delivers without threatening to overdeliver. It's lacking a bit of concentration and stuffing (I didn't say dilute, although there is a risk that it is heading that way), but aside from this it is very well made with attractive spicy, earthy, dark cherry and red berry flavours. Nicely savoury, and very drinkable. Remember, though, this is an inexpensive wine and it's much, much better from a lot of the new world offerings at this price point.

Mont Tauch 'Retro' Fitou 2006 Languedoc, France
Light, with savoury, spicy, slightly earthy cherry and berry fruit, as well as just a hint of that wild herb complexity known as 'garrigue'. A versatile, drinkable red with a sense of place to it. 83/100 (£5.99 Tesco)

To be continued...